关于美食的英语演讲稿 篇1
I like a lot of foods, like rice, noodles, dumplings, porridge, hamburgersand so on. But my favourite food is dumplings. Every Sunday,my mother makes manydumplings for me. If she has no time to make the dumplings, I'll go to thesupermarket to buy some. Dumplings look like white boats. They my birthday every year, I usually make a lot of dumplings with mymother because I often ask some friends to eat them with me. There are differentkinds of vegetables in them. My friends all like to eat them very much.
Of all the foods,I like dumplings best. What about you, mydear friends? Doyou like dumplings,too?
我喜欢很多食物，像大米饭，面条，饺子，粥，汉堡包等等。但是我最喜爱的是饺子。每个星期天，我母亲经常为我包很多饺子。如果她没有时间做，我就去超级市场买一些。饺子看起来像白色的船。它们尝起来美味可口。每年在我生日那天，我经常和母亲包很多很多的饺子，因为我经常请朋友和我们一起吃饺子。饺子里面有不同种类的蔬菜。我的朋友们都非常喜欢吃。
在所有的食物中，我最喜欢吃饺子。你呢，我亲爱的朋友们?
你也喜欢吃饺子吗?
关于美食的英语演讲稿 篇2
Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essentionduring holidays in nor thern ese dumpling becomes one of the mostwidely love food in china.
Chinese dumpling is one of the most important foods in chinese e the shape of chinese dumpling is similar to ancient chinese gold orsilier ingots ,they symbolize wealth itional,th e members of a family gettogeter to make dumplings during the New Year's may hide a coin in oneof the dumplings. The person who finds the coin will likely have a good fortunein the New ese dumpling is also popular in other chinese holidays orfestivals,so it is part of the chinese culture or traditional.
Chinese dumpling is a delicious can make avariety of chinesedumplings using different filling based on your taste and how variousingredients mixed together by you .
Making dumpling is really teamwork lly all family members will jointhe work people starte to make dupling when they were kids in the family,so most chinese know how to make dumpling .
Many foreigners are found of dumpling and interested in making are very glad to join the work .
饺子(中国饺子)是一种传统的中国食品，这是essention在假期期间，也没有ese饺子，成为一个最广泛的爱的食物在中国。
中国饺子是其中最重要的食品在中国的新e形状的中国饺子，是类似中国古代的黄金或西利耶尔锭，他们象征着财富。传统，次家庭成员获得togeter，使饺子在新的今年的可能隐藏在一个硬币的饺子。人谁认定，金银纪念币将可能有一个良好的财富，在新的ese饺子是也很受欢迎，在中国其他假日或节日，因此它是部分的中国文化或传统。
中国饺子是一种美味的可以avariety的中国饺子采用不同的充填根据您的品味和如何各种成分混合在一起，由你。
制作饺子，实在是团队精神。通常所有的家庭成员将加入工作，有些人starte作出dupling时，他们的孩子在家庭中，所以大多数中国人知道如何使饺子。
许多外国人被发现的饺子和兴趣，使饺子。他们十分高兴地投入工作。
关于美食的英语演讲稿 篇3
化Chinese food is very famous around the world, if you ask a foreign peopleabout his opinion on Chinese food, he will speak highly of it. When we see themovie, Chinese food is praised by the people. Recently, there is a famous moviecalled A Bite of China, the movie is popular, it introduces Chinese food fromdifferent places. The audience is attracted by the delicious food, they neverthought Chinese food would be so various. Now the second part of the movie hasbeen made out, more and more Chinese traditional food has been introduced. Afterappreciating the movie, I begin to learn more about Chinese food, I want to havetaste of them. I am so proud of our food, when we talk about it to foreignfriends, we can feel their favor of our food. The food is part of our culture,they should be inherited.
中国的食物在全世界都很有名，如果你问一名外国人怎么看待中国的食品，他会给予高度的评价。当我们看到电影时，中国的食物广泛受到人们的赞扬。最近，有一部很出名的电影叫《舌尖上的中国》，电影很受欢迎，介绍了来自中国不同地方的食物。观众受到了这些美味的食物吸引，他们从来没想到中国的食物可以有这么多的种类。现在电影的第二部分也已经上映，介绍了越来越多的中国传统美食。欣赏了电影以后，我开始学着了解更多中国的美食，我想要尝一尝。我为我们国家的食物感到自豪，当我们和外国朋友讨论中国食物时，我们能感觉到他们对我们食物的喜爱。这些食物是我们文化的一部分，应该要传承下来。
关于美食的英语演讲稿 篇4
I like to go out with my parents, they will take me to differentrestaurants. In the restaurants, they like to order different food for me totaste them. My parents know me so much, they know I like to eat delicious food,so when they order the new food for me, it makes so happy, I like myparents.
译文：我喜欢和我的父母外出，他们会带我去不同的饭店。在饭店里，他们会为我点不同的食物来让我品尝。我的父母很了解我，他们知道我喜欢吃美味的食物，所以当他们为我点新食物的时候，我很高兴，我喜欢我的父母。
关于美食的英语演讲稿 篇5
In south China,the favorite and most typical dishes were nian gao,sweetsteamed glutinous rice(糯米)pudding and zong zi (glutinous rice wrapped up inreed(芦苇)leaves),another popular delicacy.
在南方,喜爱和具代表性的食物是用甜糯米捏成的年糕,另一道受欢迎的美食是用芦苇包上糯米作成的粽子.
In the north,steamed-wheat bread (man tou) and small meat dumplings werethe preferred food.
在北方,馒头和小甜饺是首选
The tremendous amount of food prepared at this time was meant to symbolizeabundance and wealth for the household
这种时候准备巨量的食品是味了象征家庭的丰饶
关于美食的英语演讲稿 篇6
Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essentionduring holidays in nor thern ese dumpling becomes one of the mostwidely love food in china.
Chinese dumpling is one of the most important foods in chinese e the shape of chinese dumpling is similar to ancient chinese gold orsilier ingots ,they symbolize wealth itional,th e members of a family gettogeter to make dumplings during the New Year's may hide a coin in oneof the dumplings. The person who finds the coin will likely have a good fortunein the New ese dumpling is also popular in other chinese holidays orfestivals,so it is part of the chinese culture or traditional.
Chinese dumpling is a delicious can make avariety of chinesedumplings using different filling based on your taste and how variousingredients mixed together by you .
Making dumpling is really teamwork lly all family members will jointhe work people starte to make dupling when they were kids in the family,so most chinese know how to make dumpling .
Many foreigners are found of dumpling and interested in making are very glad to join the work .
关于美食的英语演讲稿 篇7
Famous for its abundance and exquisite,Chinese food culture has occupied animportant part in the nation's tradition a is of long history witha vast to the diversity of the climate,products and customs,thereare widely different food styles and taste in local ugh creation bypast dynasties,the long standing cooking art has formed rich and colorful g them,"the eight major dishes" enjoys the upper reputation,whichconsists of Shangdong,Chekiang,Sichuan,Jiangshu,Guangdong,Hunan,Fujian andAnhwei.
Shandong dishes are divided into two factions as Tsinan and are good at clear dishes,pure but not uan dishes haveenjoyed the fame that every dish has its own characteristic and none two sharethe same are also famous for pocked,peppery and savor gduand Chongqing dishes are two mail branches.
Jiangsu dishes lay stress on the original taste with proper sweetness consist of Yangzhou,Suzhou and Nanking iang dishes areboth delicious and sweet smelling,both soft and slide,clean and not consist of Hangzhou,Ningbo and Shaoxing gdong dishes haveGuangzhou,Chaozhou and Dongjiang three styles of are good at choiceseafood and pay more attention to the cooking act carefully at lightfood with tender and slide taste,from which they earn the praise of " It has abest taste in only in Guangzhou." Hunan dishes consist of Xiangjian,DongtingLake and Xiangxi coteau three local r tastes lay stress on thick,aridand peppery food,mostly using seasoning like hot peppery,shallot hou,Fuzhou Ximen and Quanzhou dishes are the representatives ofFujian use choice seafood as the main material with elaboratelycooks beautiful color and delicious taste of are good atfrying,gliding,decocting and pay attention to the dishes' sweetness,salty,andthe most distinct features are their "pickled taste"uidishes pay more attention to the taste,color of dishes and the temperature tocook are expert in cooking delicacies from mountains and dition to the eight major dishes,there are Beijing dishes,shanghaidishes,Hubei dishes,liangning dishes,Henan dishes which also enjoy 's more,the steamed dishes and vegetable dishes have their ally,Chinese dishes have earned world's Chinese eateriescould be found everywhere throughout the foreigners regard having aChinese meal as a high honor.
关于美食的英语演讲稿 篇8
"You are what you eat." Nutrition experts often use this saying to promotebetter eating habits. What we put in our mouths does become a part of us. But wecan look at this statement another way. What we eat reflects who we are--aspeople and as a culture. Do you want to understand another culture? Then youought to find out about its food. Learning about American food can give us areal taste of American culture.
"你吃什么就成为什么样子"营养专家经常使用这句话来倡导更好的饮食习惯，入嘴的东西确实成为我们的一部分.但我们也可以从另一个角度来看这句话，我们所吃的反映出我们自己--不论就人或文化而言.你想了解另一种文化吗?那么你应该去认识他们的食物.认识美国食物可以让我们得知美国文化的精髓。
What is "American food"? At first you might think the answer is easy aspie. To many people, American food means hamburgers, hot dogs, fried chicken andpizza. If you have a "sweet tooth," you might even think of apple pie orchocolate chip cookies. It's true that Americans do eat those things. But arethose the only kind of vittles you can find in America?
何谓「美式食物」?乍听之下你可能认为答案容易得很。对许多人而言，美式食物就是汉堡、热狗、炸鸡和披萨。如果你是好吃甜食的人，你可能会想到苹果派或巧克力片饼干。美国人确实吃这些东西，但这些就是你在美国唯一找得到的食物吗?
Except for Thanksgiving turkey, it's hard to find a typically "American"food. The United States is a land of immigrants. So Americans eat food from manydifferent countries. When people move to America, they bring their cookingstyles with them. That's why you can find almost every kind of ethnic food inAmerica. In some cases, Americans have adopted foods from other countries asfavorites. Americans love Italian pizza, Mexican tacos and Chinese egg the American version doesn't taste quite like the original!
除了感恩节火鸡以外，挺难找到典型的美国食物。美国是个移民之地，所以美国人吃的食物来自许多不同的国家，当人们移居美国，他们也将自己的烹调带了进来。那也就是为什么在美国你几乎可以看到所有不同民族的食物。在某些情况中，美国人把外国的食物视为最爱。美国人喜爱意大利的披萨，墨西哥的玉米饼和中国的春卷，但是这些东西的美国版味道却不很道地!
As with any large country, the U.S.A has several distinct regions. Eachregion boasts its own special style of food. Visit the South and enjoycountry-style cooking. Journey through Louisiana for some spicy Cajun a trip to New England and sample savory seafood dishes. Travel through theMidwest, "the breadbasket of the nation," for delicious baked goods. Cruise overto the Southwest and try some tasty Tex-Mex treats. Finish your food tour in thePacific Northwest with some gourmet coffee.
和许多大国一样，美国有数个截然不同的地区，每个地区都以自己特有的食物夸口。走访美国南部享受乡村式的烹调;到路易斯安纳州品尝辛辣的凯郡式料理;走一趟新英格兰试尝它美味的海鲜;再到中西部「美国的面包之乡」品尝可口的烘培食品;乘船游览至西南部尝试一些好吃的墨式德州小吃，最后到太平洋西北岸，啜饮美食家的咖啡，作为美食之旅的句点。
Americans living at a fast pace often just "grab a quick bite." Fast foodrestaurants offer people on the run everything from fried chicken to fried owave dinners and instant foods make cooking at home a snap. Of course, oneof the most common quick American meals is a sandwich. If it can fit between twoslices of bread, Americans probably make a sandwich out of it. Peanut butter andjelly is an all-time American favorite.
生活在快速步调之下的美国人通常只能「很快地吃几口」。快餐店提供赶时间的人各种食物，从炸鸡到炒饭，应有尽有。微波炉晚餐和实时餐点使得在家烧饭省事又快速。当然，最平常的美式速餐之一就是三明治。任何能夹在两片土司中间的东西，美国人就可以把它作成一份三明治，花生酱和果酱更是一直都深受美国人的喜爱。
Americans on the go also tend to eat a lot of "junk food." Potato chips,candy bars, soft drinks and other goodies are popular treats. Many people eattoo many of these unhealthy snacks. But others opt for more healthy eatinghabits. Some even go "all natural." They refuse to eat any food prepared withchemicals or additives.
忙碌的美国人也趋向于吃一大堆「垃圾食物」。洋芋片、糖果、汽水和其它好吃的东西都颇受欢迎。许多人吃了太多这类不健康的零嘴，但是其它人则选择较健康的饮食习惯，有些人甚至选择「全天然」的食物，他们拒绝吃任何有化学制品或添加物的食物。
American culture is a good illustration of the saying "you are what youeat." Americans represent a wide range of backgrounds and ways of thinking. Thevariety of foods enjoyed in the U.S. reflects the diversity of personal food may be international or regional. Sometimes it's fast, and sometimesit's not so fast. It might be junk food, or maybe it's natural food. In anycase, the style is all-American.
美国文化是「你吃什么就成为什么样子」这句话的好写照。美国人代表了范围广泛的背景和想法。在美国可享受到的各式食物正反映出个人品味的多样化。这食物可能是国际性也可能是地区性的;有时是快餐，有时也不见得;它可能是垃圾食物，也可能是天然食品。然而无论如何，它们都是美式的。
关于美食的英语演讲稿 篇9
Food between China and Western countries are totally different a has 5000 years history. We probably spend half of time on food. Chinesepeople choice food very carefully. They only use fresh material to make example they only eat fresh fish. Chinese have a lot of ideas and techniquesfor cooking. We can cook a chicken in over ten ways. That’s why Chinese food isso popular in the world. Western country like English or American, they don’thave fresh food because they buy their food from supermarket which only sellsstored materials. Western people would also prefer fast food like burgers andchips. They are unhealthy to human body. Western people do not have many skillsfor cooking, mostly they only boil, steam and bake the food. By the way, westernpeople are very good at making desert and chocolate. They can make very goodcake and chocolate. They are very sweet but it’s sort of food which make youbecome fat quickly.
In china if you invite people for meal, the person who invited other peoplewould pay for the meal but it’s not the way in Western country. In westerncountry people will think you only invited me but it’s not your responsibilityto pay for me. I can afford it. They won’t be happy if you pay for them. Peoplein China would always put dishes into customer’s plate to show theirhospitality, but they will think it’s not healthy because your chopsticks havebeen used by you. In western country like America not England, people willalways give tips to waiter after they finished meal in a restaurant. If youdon’t they will not be happy because tips are one of their major income. Inchina this only happen in some top restaurants and hotels in large internationalcities like Beijing, Shanghai and Guangzhou. Western people will also think youare rude if you make sound during the meal. Western people do not hold theirbowl up even when they have a bowl of soup.
There is also a huge difference between Chinese and Western people. Chinesepeople use chopsticks and western people use fork and knife. Usually people whouse fork and knife will use fork to hold the meat and cut it by knife and usefork to help to get that piece of meat into mouse. Chinese just use chopstick topick things and pass it into your mouse.
Chinese people only have three meals during a day. But western people willhave more, they have afternoon tea. Usually they would have fruits, homemadecake, tea (black tea) or biscuit with cheese. If you are a housewife and have alot of time, you may have morning tea as well.
关于美食的英语演讲稿 篇10
Food Culture in Western Countries
In England, people always have some bread and milk for breakfast on weekdaywhich is always in a hurry. But on weekends, breakfast is a big feast withbacon, porridge, coffee, eggs, toasts, cakes, and so on.
在英国，人们总是在工作日的时候匆匆忙忙的吃一些面包和牛奶来当午餐。但在周末，早餐是非常丰富的，有培根，鸡蛋，粥，咖啡，面包，蛋糕等等。
As for lunch, it's always so simple. People usually have a sandwich or ahot dog. Some people also eat in a fast-food restaurant nearby. This meal won’tlast very long.
至于午餐，却总是那么简单。人们通常吃一个三明治或热狗。有些人在附近的快餐店吃。这顿饭不会持续很长时间。
Dinner is the biggest meal with potato, beef, chicken, soup, and somedesserts. At this meal, people usually sit around the table and talk about theirdaily events. This is the best time for family gathering.
晚餐是最丰富的有土豆，牛肉，鸡肉，汤，和一些甜点。在这顿饭中人们通常坐在桌子旁边谈论他们的日常活动。这是家庭聚会的最佳时间。
Cheese is the most popular food in European countries and the UnitedStates. According to different dishes and wine, different cheese is tied in. Thesimplest cheese is to put a certain amount of all kinds of cheese on a plate,called cheese dish.
在欧洲国家和美国奶酪是最受欢迎的食品。根据不同的菜肴和葡萄酒，奶酪是不同的。最简单的奶酪是把各种芝士按一定数量放到一个盘子上，叫做奶酪盘。
Jewish usually eat apples with honey on New Year's Day, in order tocelebrate the happiest New Year.
犹太人通常和自己所爱的人在新年的那一天吃苹果，来了庆祝这快乐的新年。
关于美食的英语演讲稿 篇11
In this picture, a mother bird stays in her nest in a big three, watching herbabies flying away. I think she must be very proud of her children,who are ableto find their own food now. But she may also feel a sense of loss since they nolonger need her day-to-day care as they used to. This picture shows very wellthe mixed feelings of parents when watching their children grow up. For myparents, things will be much easier. We will set up our family blog to post ourphotos,journals and audios. Once I leave for college, we can conveniently shareour experiences and support each other no matter where we are. Their nest willnever beempty. 译文： 在这幅画中,母鸟呆在鸟巢三大,看着她婴儿飞走。我认为她必须为她的孩子们感到骄傲,他们现在能够找到自己的食物。但她也感到失落,因为他们不再需要像以前她的日常保健。这张照片显示的复杂的感情很好父母看着自己的孩子长大后。对于我的'父母,生活将会更加容易。我们将建立我们的家庭博客发布照片、日记和音频。一旦我离开大学,我们可以方便地分享我们的经验和相互支持,无论我们在哪里。他们的巢永远是空的。
关于美食的英语演讲稿 篇12
Hello, everyone! My name is “eye pen”. I am not a common pen. I am theprotector of students’ eyes. It is said that nowadays many, many children arewearing glasses. So I have been invented. I belong to Nancy. She is very anxiousbecause most of her friends become shortsighted. Ha ha! Then one day she had agood idea. She invented me. I don’t want to make her disappointed. I need to beresponsible to all the children.
You see, my body will turn red when you use me for over 30 minutes. It is awarning. And you should have a rest. In my head, there is a thermostat. Whenstudents use me to write, I’ll turn yellow when their heads are too close to thedesk. It is also a warning. Then the students should raise their heads.
I am so happy that students take me to school every day. I will be a goodeye protector and make students all have a good writing habit so that the numberof shortsighted students will be reduced.
关于美食的英语演讲稿 篇13
sent here today.
"mum, i'm sorry, but i need 3,000 yuan for my tuition this year."
"mum, it is my friend's birthday tomorrow, i must buy her a present."
"mum, this jacket was out of fashion long ago, would you do me a favor? "
take. take. take. the relationship between a mother and a child always seems to follow such a pattern. i know my mother is always there for me, providing me with everything i need; from food to clothing, from tuition to pocket money. i never thought twice about all she did until one day she said, "will there be a time that you'll say you have taken enough from me? "
like a child endlessly asking, we humans, throughout history, have been continually demanding what we desire from nature. we enjoy the comfort and beauty of our furniture, yet we never bother to think about the serious soil erosion caused by deforestation. we take it for granted that we must warm ourselves in winter times, yet we seldom realize the burning away of precious natural resources. we appreciate all the prosperity from the development of modern industry, yet few would give the slightest consideration to the global air and water pollution caused by industrial wastes. our ruthless exploitation has permanently impaired our mother earth. as we tragically learned from last summer's floods. we cannot continue our carelessness.
finally, standing here at the threshold of the 21st century, we cannot help thinking of our posterity. nature is not only the mother of the present generation, but also the mother of the generations to come. how severely our descendents will criticize us if we leave them a barren and lifeless mother? how much more they will appreciate us if we give them a world of harmony to inherit? let us start respecting and caring for nature from now on. let us start the campaign of.
关于美食的英语演讲稿 篇14
In winter, not spring flowers, the scenery pleasant, is not so scorchingsummer, thunder and lightning; Not so fruitful, autumn leaves fly: but it bringsus a flying snowflakes.
In the morning, I opened the Windows look: snowflakes slowly float, likephoto, such as catkin, like QingYouYou goose feather, like dandelion seeds,there are endless leisure, and just like the beautiful YinDie dance in thecourtyard, also seems to be a group of white elf, floating in the air, spinning,finally slowly fell on the ground, into numerous small water droplets ofdiamond.
Under the deck of snow, the earth became a snow-white, vanity jade build bylaying bricks or stones in the world. Nearby, some dead branches of the treescovered with a layer of fluffy, soft snow at the end of the son. While thesummer and winter evergreen trees, covered with a bead pearly snow to seed. Hitsthe trees under the white foil as one by one, beautiful girl. The wind blows,the branches gently shaking, the silver light flashing to seed, snowsnow son, at the end of the float down from the trees and leaves. Looked at thebeautiful snow, I can't help but sigh: "like night of spring breeze comessuddenly, thousands of critics, pear tree to open!"
Looked at the snow outside the window, I involuntarily stretch out hisarms, outside the window a little a few times, laid the palm of your hand, onlylight water lines. I stretched out a helping hand to the sky, and to god for afew snow flower, god seems to heart, after a while, a few naughty snow girl isslipped from my hand up into my mouth. The snow that I closed my eyes thenexperience the taste of cool and refreshing slowly into my heart.
翻译：
冬天，没有春天那么鸟语花香，风景宜人：没有夏天那么骄阳似火，电闪雷鸣;没有秋天那么硕果累累，落叶纷飞：但它给我们带来了漫天飞舞的雪花。
早晨，我打开窗门一眼望去：雪花徐徐飘下，似芦花，如柳絮，像轻悠悠的鹅毛，似蒲公英的种子，无尽无休地飘着，又宛如那美丽的银蝶在院中翩翩起舞，还仿佛是一群白色的小精灵，在空中飘舞着，旋转着，最后慢慢的落到了地上，化成了无数颗钻石般的小水珠。
在雪花的装点下，大地变成了一个银装素裹，粉妆玉砌的世界。近处，一些树木的枯枝上盖满了一层毛茸茸，软绵绵的雪末儿。而那些冬夏常青的树木上，铺满了一粒粒犹如珍珠般的雪籽儿。一棵棵树木在洁白的雪花衬托下好像一个个阿娜多姿的少女。风一吹，树枝轻轻地摇晃着，那银光闪烁的雪籽儿，雪末儿，从树梢和树叶上飘落下来。望着这美丽的雪景，我不禁感慨：“忽如一夜春风来，千树万树梨花开啊!”
望着窗外的雪花，我不由自主地伸出双臂，在窗外挥了几下，打下手掌一看，只有淡淡的水纹。我又向天空伸出了手，向老天讨要几片雪花儿，老天似乎心有灵犀，不一会儿，几个调皮的雪姑娘就悄悄地从我的手蹦进了我的嘴里。我闭上眼睛细细感受，雪那清凉的滋味慢慢地流入到我的心里。
关于美食的英语演讲稿 篇15
Technology is power, which is not proportionally distributed among creature. Human beings and other species belong to distinctively varied categories since men grasp the strength of technology. The people with great power, driven by their greedy instinct, can easily build their prosperity upon others species' or other human-beings' suffering and torment. With high-technology, people hunt and kill cetaceans in extremely high efficiency for extra food. Developed countries build polluting factories in Third World countries and earn the profits thousand miles away. They invade small countries for hypocritical reasons just to exploit its natural resources. Science and technology have turned this world into a dog-eat-dog wild jungle. What's worse, we barely feel guilty about the conducted evils because what we have to do is to push buttons and machines are our accomplices.
However, it is humanism that stops us from becoming complete animals. Humanism made us realize the significance of living in a harmonious world and turn our spotlight on building eco-friendly industry. In the past years, we stopped killing animals for nutrition we don't need. We passed laws and regulations to protect the least-advantaged people. Because of humanism, we started to consider human beings and nature as a whole and care more than just ourselves. We filled ourselves with reason, love and compassion. Humanism keeps reminding us the consequence of abusing the immense power of technology and the great responsibility we undertake.
As human, we are deeply conscious of our common humanity. There is no way we can walk away without being tortured by our conscience after we did so many damages on nature or other forms of life. Therefore, we modify our behavior to what we think it's humane. In this way, we gradually achieve the ultimate harmony between human and nature.
In fact, humanism has done much more than just making our conscience clear. It actually saves us from destroying our planet. We all know that we can't upset the balance of nature without a price although sometimes people choose to neglect the consequences and give in to the desire of fortune. Silent Spring, a very famous book written by Rachel Carson, revealed the fact that DDT and such chemical products could be very lethal to creatures like birds, and therefore they caused irreversible damage to our eco-system. The manufacturers knew exactly about the side effects but they chose to conceal the fact for their own interests. Without the humanists like Rachel Carson, we will remain ignorant and eventualy face our own doom desperately.
The role of humanism is absolutely indispensable. It gives us a unique opportunity to be wise and act in ways that elevate us above the animal kingdom. It retains our humanness. It prevents the world from being destroyed because of our destructive instinct. So ladies and gentlemen, let passion fill your sails, but let humanism be your rudder.
关于美食的英语演讲稿 篇16
on my birthday two years ago, many special things happened on me. and i would
remember them forever.
that morning, i rode my bike to school happily as usual. on my way to the
classroom, i saw some of my classmates. but when they saw me, they rushed away. that made me confused. because they would talk to me or play jokes on me before. but it was strange today.
when i came into the classroom, i found the atmosphere was quite strange.
everybody looked at me and laughed loudly. suddenly they all said in good order,“happy birthday to you!” then they began to sing “happy birthday to you~~~~~~” that made me moved. i never told anyone about my birthday, how did they know? i believed they must have done a lot of things. at that moment, i found nothing to say but thanks instead!
after school, a thing coming as a surprise happened on me on my way back home. when i was riding suddenly a crowed of people rushed out to stopped my bike.i recogized them at once. they were my senior classmates. they all comlained to me,“why don't you tell us about your birthday? don't you fear that we will let you stand treat? this time you owe us.” then each of them gave a gift and a card with best wishes to me. i was deeply moved again. i suggested having a dinner together. but they all refused because of the time. then they left me saying we would ask you to pay us another day!
when i got back home, i thought of everything happened today. suddenly i felt so happy because i had such great friends around me. i thanked them from the bottom of my heart. i would value the precious friendship forever!
i have so many feelings through that special day. the only rose without thorns in the world is friendship. a true friend is someone who reaches for your hand and touches your heart. truly great friends are hard to find, difficult to leave, and impossible to forget. one friend in a lifetime is much, two are many, three are hardly possible. stick to make friends, forlife without friends is like life on a desert island. to find one real friend in a lifetime is good fortune, to keep him is a blessing.
thank you for your attention!
关于美食的英语演讲稿 篇17
Shanghai residents breathed the most polluted air they had seen in two months on Wednesday as weak cold air from the north brought pollutants to the Yangtze River Delta.
But clean air is expected on Thursday thanks to another round of cold air, forecasters said.
Seasonal factors played an important role as winter is the high pollution season, and straw burning in nearby provinces also contributed to the pollution, experts said.
Shanghai's air quality index, a new air quality reporting system that monitors sulfur dioxide, nitrogen dioxide, carbon monoxide, ozone, PM10 and PM2.5, reached 254 by 7 pm on Wednesday.
The figure, which indicated the air had reached the level of heavy pollution, was the highest seen since the index was introduced two months ago, according to the Shanghai Environmental Monitoring Center.
Shanghai's hourly density of PM2.5, air particles smaller than 2.5 microns, also reached 250 micrograms per cubic meter by 10 am, while the reading was only 60 micrograms per cubic meter early Tuesday morning.
The heavy pollution in the eastern metropolis followed thick air pollution in Beijing over the weekend. Beijing's density of PM2.5 broke the record since the municipality began publishing the data in early 20xx as its figure went higher than 900 micrograms per cubic meter in several districts of the city on Saturday.
Lin Chenyan, a forecaster with Shanghai Environmental Monitoring Center, said the cold front brought in airborne pollutants from the north.
"The cold snap is like a broom sweeping down all the way to Shanghai, and it brings the dust here," said Lin, adding that atmospheric motion sometimes causes trouble such as that.
Before arriving in Shanghai, the pollutants had left some of Shanghai's neighboring provinces shrouded in smog and fog.
Fifty out of the 72 monitoring stations in Jiangsu province reported medium to heavy pollution on Monday evening, according to Zhang Xiangzhi, deputy director of the Jiangsu Environmental Monitoring Center.
Yang Xin, a professor with Fudan University's department of environmental science and engineering who specializes in atmospheric particulates, said seasonal influences explain the record-breaking data in both Beijing and Shanghai.
"Take Shanghai as an example. It just celebrated its cleanest summer in 20xx - sea breeze from the southeast is helpful in diluting pollutants in the air. However, the monsoons coming from the northwest in the winter usually bring dirty air from the north," Yang said.
Agricultural straw burning in nearby areas also contributed to part of Shanghai's PM2.5 reading, according to Wang Lin, a researcher at Fudan University's Department of Environmental Science and Engineering.
"But it's hard for the Shanghai government to prohibit farmers in the neighboring regions from doing so," Wang said.
According to Lin, the forecaster, Shanghai's air was set to improve on Wednesday night and early Thursday morning. The next wave of cold air is much cleaner because of the clearing of air pollution in the north.